Menu plan:
monday lunch: avocado on toast with an egg / toast a l'avocat avec un oeuf
monday dinner: baked spinach with cheese (vegan version of a cordon bleu) / pavé aux épinards et fromage (version végétarienne d'un cordon bleu)
tuesday lunch: chicken with pepper flavoured cream sauce / poulet sauce poivre
tuesday dinner: ramen
wednesday lunch: pasta carbonara / pates carbonara
wednesday dinner: veggie sticks (spinach and cheese) / nuggets vegetariens
thursday lunch: leftovers (if any) otherwise thai curry / restes (s'il y en a) sinon curry thai
thursday dinner: medeteranean pork chop / porc à la méditerranéenne
friday lunch: pasta salad with bacon lardon / salade de pâtes au pesto et lardons
friday dinner: baked potatoes / pommes de terres au four
saturday lunch: falafels
satursday dinner: leftovers / restes
sunday lunch: currt
sunday dinner:
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